Title: Chocolate Dessert Waffles
Categories: Dessert
Yield: 10 4" waffles

1/2	c	Hershey's cocoa
1/4	c	Butter or margarine, melted
3/4	c	Sugar
2		Eggs
2	ts	Vanilla extract
1	c	All-purpose flour
1/2	ts	Baking soda
1/2	ts	Salt
1/2	c	Buttermilk or sour milk
1/2	c	Chopped nuts, optional

In small mixer bowl blend cocoa and butter until smooth; stir in sugar. Add eggs and vanilla; beat well. Combine flour, baking soda and salt; add alternately with buttermilk to cocoa mixture. Stir in nuts, if desired. Bake in waffle iron ccording to manufacturer's directions. Carefully remove waffle from iron.

To sour milk; Use 1 1/2 ts. white vinegar plus milk to equal 1/2 c.

Source: "Hershey's Chocolate Recipe Collection", 1989

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